If you want to sous vide like a Masterchef, Pac Food has the answers. We grilled 2010 Masterchef winner Adam Liaw for his sous vide secrets during a special cooking demonstration at Fine Food Australia, the largest trade show for the hospitality industry. So, whether you’re a professional chef or a passionate home cook in…
Whether you’re eager to try your hand at sous vide – or looking to add a new recipe to your repertoire – Adam Liaw’s chicken breast with spring onion oil is for you! Season 2 Masterchef winner Adam Liaw recently shared this recipe, one of his personal sous vide favourites, at a special Pac Food…
Pac Food is proud to announce that acclaimed food writer, television personality and MasterChef Season 2 winner Adam Liaw will be dishing up his sous vide secrets at Australia’s largest trade show – Fine Food Australia 2019. Don’t miss your chance to score one of 20 signed copies of Adam’s much-loved cookbook, Destination Flavour at…